Lovingly handcrafted Celebration Cakes

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Cake flavours

As a guide the following have proved to be the most popular flavours and fillings,
If you are having more than one tier you can mix the flavours.

Madagascan vanilla sponge filled with raspberry preserve and either a vanilla or chambord butter cream

Madagascan vanilla sponge filled with dark chocolate ganache butter cream

Fresh lemon sponge infused with lemoncello liqueur filled with lemon curd butter cream

Almond sponge infused with Disaronno and filled with Disaronno butter cream

Moist chocolate cake filled with chocolate ganache butter cream

Rich chocolate truffle torte filled with chocolate ganache butter cream

Coffee cake with or without walnuts filled with espresso butter cream

Red velvet cake filled with a light vanilla butter cream

Carrot cake with rum soaked sultanas

Coconut cake filled with a lime and coconut butter cream.

Rich moist fruit cake with Cherry Brandy, Whisky and Dark Rum soaked vine fruits.

White Rich fruit cake made with glace and crystallized fruits and nuts and no spices, this is a lighter coloured cake with a fresh fruity taste.

Tastings for Wedding Cakes are available at consultations by prior arrangement.